Nutrition
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May 15, 2012
Filed under Nutrition
Budmarsh Private Lodge recently secured the services of an amazing new British chef, Chris Tustian. Chris’s passion and culinary expertise mirror the care and consideration that are the hallmark of the lodge, with menus changing daily according to the local produce available.
What...
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Veg out
May 8, 2012
Filed under Nutrition
How do I get my child to eat veggies?
A: Leigh-Ann Silber, registered dietician and trustee of 5-a-Day for Better Health, says: “We need to encourage our children to eat their vegetables and fruits as just that – vegetables and fruit.” Silber says that camouflaging them under...
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Snack swap
May 3, 2012
Filed under Nutrition
Swap this: 30g macadamia nuts = 844 kJ
For this: 30g pistachio nuts = 655 kJ
And save: 189kJ
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Did you know?
May 1, 2012
Filed under Nutrition
Beans and lentils contain carbohydrates, and they are high in folate, phosphorus, potassium, zinc, calcium and selenium. Beans are packed with saponins, an anti-inflammatory compound that helps your immune system protect you against cancer, and helps lower your cholesterol. Overcooking...
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Go blue
May 1, 2012
Filed under Nutrition
Research has found that blueberries are high in antioxidant capability and are a good source of soluble fibre, insoluble fibre, vitamin C, manganese and riboflavin. The most popular medical use of blueberries today is for improvement of vision and for protection against age-related macular degeneration...
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